From understanding the historical roots of coffee to mastering the intricacies of espresso and latte art, this program offers a deep dive into the art and science of coffee making.
Module 1: Introduction to Coffee provides a solid foundation, exploring the history of coffee, the different types of coffee beans, and the processes involved in coffee production. You’ll also learn about various brewing methods and equipment, as well as the sensory evaluation of coffee.
Module 2: Espresso Fundamentals focuses on espresso, a cornerstone of modern coffee culture. You’ll learn how to operate and maintain espresso machines, master grinding and tamping techniques, and understand the theory and practice of espresso extraction. Additionally, you’ll acquire skills in milk steaming and frothing, essential for creating a variety of espresso-based beverages.
Module 3: Specialty Coffee Brewing delves into specialty coffee brewing methods. You’ll explore pour-over, French press, AeroPress, cold brew, syphon, and Mokka brewing techniques, each offering unique flavors and experiences.
Module 4: Latte Art & Mixology is dedicated to latte art and mixology. You’ll learn basic and advanced latte art techniques, practice creating various latte art designs, and explore the world of coffee derivatives and mixology.
Module 5: Coffee Business shifts the focus to the business side of coffee. You’ll learn about coffee shop operations management, including customer service, workflow management, and inventory management. Additionally, you’ll explore coffee salesmanship techniques and the importance of accounting and finance in the coffee industry. Finally, you’ll gain knowledge of food and beverage safety and hygiene practices.
Beyond the classroom, this course offers practical experience through internships. Upon completion, you’ll have the opportunity to gain hands-on experience with 1-year internship abroad. These internships will allow you to apply your newly acquired skills in a real-world setting and build valuable connections in the coffee industry.
AMAZING HOSPITALITY ATTITUDES SINCE 1986! Since 1986, the American Hospitality Academy (AHA) has been providing hospitality training for thousands of students and young adults worldwide at premier resorts and hotels in the USA including Marriott, Ritz Carlton, Hyatt, Sheraton and Hilton. It is through this close working relationship with top industry leaders that AHA has developed an appreciation and a clear understanding of how to best teach leadership and multicultural skills that are vital to success in any career.